Food & Wine - Cooking
Tuscany Tour – Colors and Savors in Florence
Explore the lesser known corners of Florence with a native Florentine guide: discover small churches, perfumes, frescoes, bakers and enjoy tastings along the way! Your day will be an extraordinary sensorial experience! Your three hour tour departs from basilica di Santa Maria Novella and finishes at the Sant’Ambrogio market. Along the way there will be time to dedicate to the stunning frescoes of Domenico Ghirlandaio both in Santa Maria Novella and in Santa Trinita church. The bright
Florence – Lesson with Chef Jacopo
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Jacopo Tendi is a Florentine Professional Chef with immeasurable passion and knowledge of Tuscan cuisine. Spend an afternoon at his house in Piazza Beccaria; under his guidance you will learn some culinary skills and maybe even some of his cooking secrets! The daily teaching experience supports Jacopo’s belief that good cooking can be an easy and joyful experience that everybody can do. His hands-on classes transmit, in a casual and unpretentious atmosphere, the down-to-earth character of
Figline Valdarno – Lesson with Chef Claudio
Just outside Florence, nestled in the countryside near the charming town of Figline Valdarno, is the popular Relais Torre Guelfa, owned by English speaking Chef Claudio Piantini. Chef Claudio is widely considered one of the rising stars in Tuscany and his hands-on cooking lessons are second-to-none, offering you the opportunity to learn, prepare and experience an unbelievable number of dishes. The classes are held in Chef Claudio’s special teaching kitchen at his charming countryside
