In the sweet hills of Chianti Classico lies the tiny medieval village of Passignano, where riders used to stop in ther Middle Ages to refresh and rest on the way to Rome. The name of the restaurant says much about its origins: it was once a stable where the riders stopped to rest and change horses before continuing along the street called the Gardingo of Passignano. Now, thanks to a careful restoration, it has become an elegant restaurant.  We invite you to discover the pleasure of the best traditional Tuscan

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Surrounded by green, dining hall in modern country style is the place where our higly specialized staff introduces a fare with paring strictly inspirated to ancient recipes of Tuscany. Peculiar characteristics of wine produced by Rossi family find in  these recipes their best expression.  Ground and sea food and genuine flavours of our country, by now almost forgotten, here recover right armony renewing theirselves. ?A culinary intinery that will seduce also most exigent clients. During the Longobard Age all of

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